NC is now under Phase 2 of the Governor’s Stay Safer at Home guidelines. The Inn is now accepting rental guests. Masks and social distancing are required in common areas of the Inn at all times. Breakfast is not offered at this time. There is no access to the kitchen, Owners’ refrigerator, popcorn maker or ice machine under Phase 2 operations. Social distance requirements are limited to gatherings of 10 people inside and 25 people outside. Restaurants on the island are offering takeout and social distance dining at 50% capacity. The Market is limiting the number of customers inside at one time and masks are required to enter. Please refer to Claude’s email for detailed information.